![\"Bladerdeeghapjes](\"https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=150%2C150&ssl=1\" "\\"Bladerdeeghapjes\\"")
\r\n\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\r\n\t\t\t\tBladerdeeghapjes met brie en walnoten<\/h2>\r\n\t\t\t\t\t\r\n\t\t\t\t\tLiefde voor bakken<\/span>\r\n\t\t\t\t\tTijd voor nog een kerstrecept! Wat dachten jullie van deze lekkere bladerdeeghapjes met brie en walnoten? Leuk voor als je allemaal losse…<\/span>\r\n\r\n\t\t\t\t\t\t\t\t\t\t\t<\/i> Printen<\/a>\r\n\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t<\/i> Aantal: 12 hapjes<\/span>\r\n\t\t\t\t\t\t\t\t<\/span>\r\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\r\n\t\t\t\t\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t\t\t\tCijfer \t\t\t\t\t\t\t\t4.7<\/span>\/5\r\n\t\t\t\t\t\t\t<\/span>\r\n\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t( 3<\/span> gestemd )<\/span>\r\n\t\t\t\t\t\t<\/div>\r\n\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t<\/div>\r\n\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\tIngredi\u00ebnten<\/h3>\r\n\t\t\t\t\t\t\t\t\t\t\t\n- 3 plakjes bladerdeeg<\/li>\n
- stukje brie<\/li>\n
- handje walnoten<\/li>\n
- paneermeel<\/li>\n
- mini cupcake bakvorm<\/li>\n
- boter om de bakvorm in te vetten<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t
Instructies<\/h3>\r\n\t\t\t\t\t\n- Ontdooi de plakken bladerdeeg en vet de bakvorm goed in.<\/li>\n
- Snijd de plakjes bladerdeeg in vier vierkantjes. Doe in elk vormpje een stukje bladerdeeg.\u00a0<\/li>\n
- Prik gaatjes in de bodempjes en strooi hier een klein beetje paneermeel overheen.<\/li>\n
- Snijd de brie in stukjes en vul elk vormpje met stukjes brie.\u00a0<\/li>\n
- Hak ook de walnoten grof en strooi deze erover heen.<\/li>\n
- Bak je bladerdeeg hapjes 10 – 12 minuten op 200 graden, totdat ze mooi goudbruin zijn.<\/li>\n<\/ol>\n\t\t\t\t<\/div>\r\n\t\t\t\r\n\t\t\t\t\t<\/div>\r\n\t<\/div>\r\n\t\r\n\r\n\r\n\r\n
![\"\"](\"https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0223bn.jpg?resize=1170%2C780&ssl=1\")
<\/figure>\r\n\r\n\r\n\r\n![\"\"](\"https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/DSC_0635bn.jpg?resize=1170%2C1761&ssl=1\")
<\/figure>\r\n\r\n\r\n\r\n![\"\"](\"https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=1170%2C781&ssl=1\")
<\/figure>\r\n\r\n\r\n\r\nDeze bladerdeeghapjes zijn warm het lekkerst! Dan smelt de brie zo lekker.\u00a0<\/p>\r\n\r\n\r\n\r\n
Liefs Laura<\/p>\r\n","protected":false},"excerpt":{"rendered":"
Tijd voor nog een kerstrecept! Wat dachten jullie van deze lekkere bladerdeeghapjes met brie en walnoten? Leuk voor als je allemaal losse…<\/p>\n","protected":false},"author":1,"featured_media":7727,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"footnotes":"","_jetpack_memberships_contains_paid_content":false,"jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[106,42],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1866%2C1245&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p68mNH-1XH","rttpg_featured_image_url":{"full":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1866%2C1245&ssl=1",1866,1245,false],"landscape":["https:\/\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg",1866,1245,false],"portraits":["https:\/\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg",1866,1245,false],"thumbnail":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=150%2C150&ssl=1",150,150,true],"medium":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=300%2C200&ssl=1",300,200,true],"large":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1024%2C683&ssl=1",1024,683,true],"1536x1536":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1536%2C1025&ssl=1",1536,1025,true],"2048x2048":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1866%2C1245&ssl=1",1866,1245,true],"penci-full-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=1170%2C781&ssl=1",1170,781,true],"penci-slider-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=1170%2C663&ssl=1",1170,663,true],"penci-magazine-slider":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=780%2C516&ssl=1",780,516,true],"penci-slider-full-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=1866%2C800&ssl=1",1866,800,true],"penci-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=585%2C390&ssl=1",585,390,true],"penci-masonry-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=585%2C390&ssl=1",585,390,true],"penci-thumb-square":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=585%2C585&ssl=1",585,585,true],"penci-thumb-vertical":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=480%2C650&ssl=1",480,650,true],"penci-thumb-small":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=263%2C175&ssl=1",263,175,true],"jr_insta_square":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=640%2C640&ssl=1",640,640,true]},"rttpg_author":{"display_name":"Liefde voor bakken","author_link":"https:\/\/liefdevoorbakken.nl\/author\/admin\/"},"rttpg_comment":0,"rttpg_category":"Kerstmis<\/a> Klein gebak<\/a>","rttpg_excerpt":"Tijd voor nog een kerstrecept! Wat dachten jullie van deze lekkere bladerdeeghapjes met brie en walnoten? Leuk voor als je allemaal losse…","_links":{"self":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545"}],"collection":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/comments?post=7545"}],"version-history":[{"count":4,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545\/revisions"}],"predecessor-version":[{"id":7740,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545\/revisions\/7740"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/media\/7727"}],"wp:attachment":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/media?parent=7545"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/categories?post=7545"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/tags?post=7545"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Ingredi\u00ebnten<\/h3>\r\n\t\t\t\t\t\t\t\t\t\t\t\n- 3 plakjes bladerdeeg<\/li>\n
- stukje brie<\/li>\n
- handje walnoten<\/li>\n
- paneermeel<\/li>\n
- mini cupcake bakvorm<\/li>\n
- boter om de bakvorm in te vetten<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t\t<\/div>\r\n\t\t\t\r\n\t\t\t\t\t\t\t\r\n\t\t\t\t\t
Instructies<\/h3>\r\n\t\t\t\t\t\n- Ontdooi de plakken bladerdeeg en vet de bakvorm goed in.<\/li>\n
- Snijd de plakjes bladerdeeg in vier vierkantjes. Doe in elk vormpje een stukje bladerdeeg.\u00a0<\/li>\n
- Prik gaatjes in de bodempjes en strooi hier een klein beetje paneermeel overheen.<\/li>\n
- Snijd de brie in stukjes en vul elk vormpje met stukjes brie.\u00a0<\/li>\n
- Hak ook de walnoten grof en strooi deze erover heen.<\/li>\n
- Bak je bladerdeeg hapjes 10 – 12 minuten op 200 graden, totdat ze mooi goudbruin zijn.<\/li>\n<\/ol>\n\t\t\t\t<\/div>\r\n\t\t\t\r\n\t\t\t\t\t<\/div>\r\n\t<\/div>\r\n\t\r\n\r\n\r\n\r\n
<\/figure>\r\n\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\nDeze bladerdeeghapjes zijn warm het lekkerst! Dan smelt de brie zo lekker.\u00a0<\/p>\r\n\r\n\r\n\r\n
Liefs Laura<\/p>\r\n","protected":false},"excerpt":{"rendered":"
Tijd voor nog een kerstrecept! Wat dachten jullie van deze lekkere bladerdeeghapjes met brie en walnoten? Leuk voor als je allemaal losse…<\/p>\n","protected":false},"author":1,"featured_media":7727,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"footnotes":"","_jetpack_memberships_contains_paid_content":false,"jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[106,42],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1866%2C1245&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p68mNH-1XH","rttpg_featured_image_url":{"full":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1866%2C1245&ssl=1",1866,1245,false],"landscape":["https:\/\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg",1866,1245,false],"portraits":["https:\/\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg",1866,1245,false],"thumbnail":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=150%2C150&ssl=1",150,150,true],"medium":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=300%2C200&ssl=1",300,200,true],"large":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1024%2C683&ssl=1",1024,683,true],"1536x1536":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1536%2C1025&ssl=1",1536,1025,true],"2048x2048":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=1866%2C1245&ssl=1",1866,1245,true],"penci-full-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=1170%2C781&ssl=1",1170,781,true],"penci-slider-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=1170%2C663&ssl=1",1170,663,true],"penci-magazine-slider":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=780%2C516&ssl=1",780,516,true],"penci-slider-full-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=1866%2C800&ssl=1",1866,800,true],"penci-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=585%2C390&ssl=1",585,390,true],"penci-masonry-thumb":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?fit=585%2C390&ssl=1",585,390,true],"penci-thumb-square":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=585%2C585&ssl=1",585,585,true],"penci-thumb-vertical":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=480%2C650&ssl=1",480,650,true],"penci-thumb-small":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=263%2C175&ssl=1",263,175,true],"jr_insta_square":["https:\/\/i0.wp.com\/liefdevoorbakken.nl\/wp-content\/uploads\/2018\/12\/IMG_0226bn.jpg?resize=640%2C640&ssl=1",640,640,true]},"rttpg_author":{"display_name":"Liefde voor bakken","author_link":"https:\/\/liefdevoorbakken.nl\/author\/admin\/"},"rttpg_comment":0,"rttpg_category":"Kerstmis<\/a> Klein gebak<\/a>","rttpg_excerpt":"Tijd voor nog een kerstrecept! Wat dachten jullie van deze lekkere bladerdeeghapjes met brie en walnoten? Leuk voor als je allemaal losse…","_links":{"self":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545"}],"collection":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/comments?post=7545"}],"version-history":[{"count":4,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545\/revisions"}],"predecessor-version":[{"id":7740,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545\/revisions\/7740"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/media\/7727"}],"wp:attachment":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/media?parent=7545"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/categories?post=7545"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/tags?post=7545"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
Instructies<\/h3>\r\n\t\t\t\t\t\n- Ontdooi de plakken bladerdeeg en vet de bakvorm goed in.<\/li>\n
- Snijd de plakjes bladerdeeg in vier vierkantjes. Doe in elk vormpje een stukje bladerdeeg.\u00a0<\/li>\n
- Prik gaatjes in de bodempjes en strooi hier een klein beetje paneermeel overheen.<\/li>\n
- Snijd de brie in stukjes en vul elk vormpje met stukjes brie.\u00a0<\/li>\n
- Hak ook de walnoten grof en strooi deze erover heen.<\/li>\n
- Bak je bladerdeeg hapjes 10 – 12 minuten op 200 graden, totdat ze mooi goudbruin zijn.<\/li>\n<\/ol>\n\t\t\t\t<\/div>\r\n\t\t\t\r\n\t\t\t\t\t<\/div>\r\n\t<\/div>\r\n\t\r\n\r\n\r\n\r\n
<\/figure>\r\n\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\nDeze bladerdeeghapjes zijn warm het lekkerst! Dan smelt de brie zo lekker.\u00a0<\/p>\r\n\r\n\r\n\r\n
Liefs Laura<\/p>\r\n","protected":false},"excerpt":{"rendered":"
Tijd voor nog een kerstrecept! Wat dachten jullie van deze lekkere bladerdeeghapjes met brie en walnoten? 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Leuk voor als je allemaal losse…","_links":{"self":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545"}],"collection":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/comments?post=7545"}],"version-history":[{"count":4,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545\/revisions"}],"predecessor-version":[{"id":7740,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/posts\/7545\/revisions\/7740"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/media\/7727"}],"wp:attachment":[{"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/media?parent=7545"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/categories?post=7545"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/liefdevoorbakken.nl\/wp-json\/wp\/v2\/tags?post=7545"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
<\/figure>\r\n\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\n<\/figure>\r\n\r\n\r\n\r\nDeze bladerdeeghapjes zijn warm het lekkerst! Dan smelt de brie zo lekker.\u00a0<\/p>\r\n\r\n\r\n\r\n
Liefs Laura<\/p>\r\n","protected":false},"excerpt":{"rendered":"
Tijd voor nog een kerstrecept! Wat dachten jullie van deze lekkere bladerdeeghapjes met brie en walnoten? 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